Michigan Avenue Magazine named the best spots for brunch in each of Chicago’s unique neighborhoods. Bottlefork’s amazing cocktail offerings, innovative food menu and inviting atmosphere make it the top brunch spot in Chicago’s trendiest neighborhood.
Michigan Avenue Magazine food contributor Kailley Lindman knows Chicagoans take brunch seriously and loved Bottlefork’s brunch offerings. She dubbed the bloody mary the best in town and delighted in the Buttermilk and Vannilla bean Doughnut Holes as a great way to kick off your brunch.
As a main course Lindman reccommended the Breakfast Sope,”which highlights ranchera sauce, chorizo black beans, cotija cheese, guac, and a fried egg.”
The don’t miss addition to your brunch is a side of our thick, maple-lacquered slab bacon.